Pasta is a staple food in Italian cuisine and is enjoyed by people all around the world. However, many individuals find the taste of boxed pasta to be unappetizing or lack the personal touch that homemade pasta offers. Fortunately, making homemade pasta from scratch is very easy and can be done without any special equipment. In this article, we will walk you through the steps of how to make homemade pasta from scratch.
Ingredients
To make homemade pasta, you will need the following ingredients:
• 2 cups of all-purpose flour
• 2 large eggs
• ¼ teaspoon salt
• 1 tablespoon of olive oil
Instructions
Step 1: Combine the flour and salt
Take a large mixing bowl and combine 2 cups of all-purpose flour and ¼ teaspoon of salt. Mix the two ingredients together until it is well-combined.
Step 2: Create a well
Using your hands, create a well in the center of the flour/salt mixture. The well should be deep enough to hold the eggs and olive oil.
Step 3: Add the eggs and olive oil
Crack two large eggs into the well, followed by 1 tablespoon of olive oil.
Step 4: Mix the ingredients
Using a fork or your hands, start mixing the eggs and olive oil into the flour. Continue stirring until all the ingredients are well combined. If the dough is too dry, add a few drops of water.
Step 5: Knead the dough
Knead the dough on a lightly floured surface for about 10-15 minutes until it becomes smooth and elastic.
Step 6: Rest the dough
After kneading, cover the dough with a clean towel or plastic wrap and let it rest for 30 minutes.
Step 7: Roll out the dough
After resting, cut the dough into small pieces and using a rolling pin, roll each piece out into thin sheets. You can also use a pasta machine to make the pasta sheets evenly.
Step 8: Cut the pasta
Once the pasta sheets are rolled out, use a sharp knife or a pasta cutter to cut the pasta into the desired shape.
Step 9: Cook the pasta
Add salt to boiling water and cook the pasta for 2-3 minutes or until it floats to the surface. Drain the pasta and add it to your favorite sauce.
Conclusion
Making homemade pasta from scratch is very easy and does not require any special equipment. With a few simple ingredients and some elbow grease, you can create a delicious and unique pasta dish that everyone will enjoy. Follow the instructions above and impress your family and friends with your homemade pasta-making skills. You can also experiment with different shapes and flavors to make your pasta even more exciting.
